Catering Service

Empowering Skills Through Professional Culinary Training

At Dee Bakers School of Catering, we equip aspiring bakers and food entrepreneurs with practical skills, industry knowledge, and the confidence to build sustainable careers in the food industry. Through hands-on training, mentorship, and strategic partnerships, we are committed to developing the next generation of culinary professionals.

The numbers speak for themselves

300

+

Students Trained
Over three hundred individuals have received practical culinary training through our baking and catering programs.

12

+

Skill Acquisition Programs
We provide twelve structured training modules covering baking, catering, pastries, and food business development.

80

+

Food Businesses Started
More than eighty of our trainees have gone on to start their own home bakeries, catering businesses, and pastry ventures.

15

+

Partnership Opportunities
We collaborate with government initiatives, NGOs, corporate organizations, and community groups to expand access to vocational training.

Developing Culinary Talent and Food Entrepreneurs

Dee Bakers operates as both a professional bakery and a culinary training platform dedicated to skill acquisition, entrepreneurship development, and community empowerment.

Through our School of Catering, we provide structured programs that teach participants how to bake professionally, prepare catering menus, and develop the business knowledge required to operate a profitable food enterprise.

Our goal is simple:
to help individuals transform their passion for food into sustainable economic opportunities.

The training environment combines practical kitchen sessions, mentorship, and business development guidance, ensuring students gain both technical skills and entrepreneurial confidence.
Our Training Programs

Our Focus Areas

Culinary Training

Our hands-on programs teach professional baking techniques including cake preparation, decoration, pastries, desserts, and catering menu preparation.

Students learn directly through practical sessions conducted in a structured training environment.

Skill Acquisition

We focus on equipping participants with marketable skills that enable them to earn income, start businesses, and contribute to the local economy.

Every training program emphasizes practical application rather than theory alone.

Entrepreneurship Development

Participants are trained to start and manage their own food businesses. They are trained in areas like:

• pricing strategies
• customer service
• branding basics
• small business management
• food safety practices

Capacity Building

We support workforce development initiatives by providing vocational training programs that empower youth, women, and aspiring entrepreneurs.

These programs help participants develop skills that lead to employment and self-reliance.

Training Modules

Professional Baking Techniques

Master essential baking methods, mixing techniques, and oven management for professional-quality baked goods.

Cake Decoration & Finishing

Learn buttercream application, fondant work, piping skills, and professional cake finishing techniques.

Pastry & Dessert Production

Create exquisite pastries, tarts, creams, mousses, and plated desserts worthy of fine dining establishments.

Bread and Dough Preparation

Master yeast breads, sourdough, enriched doughs, and artisanal bread techniques from scratch.

Small Chops & Snack Production

Produce popular Nigerian small chops, finger foods, party snacks, and appetizers at scale.

Catering & Event Food Preparation

Learn volume cooking techniques, event planning, buffet setup, and catering logistics for large gatherings.

Food Safety and Hygiene

Understand HACCP principles, cross-contamination prevention, proper sanitation, and safe food storage practices.

Kitchen Equipment Handling

Safely operate mixers, ovens, proofers, fryers, and all commercial kitchen equipment with confidence.
View our training Programs

Partnering for Community Impact

Dee Bakers actively collaborates with organizations interested in supporting vocational training, entrepreneurship development, and community empowerment.

We welcome partnerships with:

Government agencies implementing skill acquisition programs

Non-governmental organizations focused on youth empowerment

Corporate organizations interested in corporate social responsibility initiatives

Educational institutions seeking culinary training partnerships

Community development organizations working to expand vocational opportunities

Through these collaborations, we deliver training programs that equip participants with practical culinary skills and entrepreneurial knowledge.
Partner with us

Sponsor a Skill Development Program

Access to vocational training can transform lives.

Dee Bakers welcomes organizations and individuals interested in sponsoring culinary training programs for individuals who may not otherwise have access to professional skill development.

Sponsorship programs support:

• youth empowerment initiatives
• women's entrepreneurship programs
• community skill acquisition projects
• vocational training scholarships

Through sponsored programs, participants gain practical skills that enable them to generate income and build sustainable careers in the food industry.

Stories of Empowerment

These reviews are taken from Google
  • Legitimately the best culinary school in kaduna state... About to round up my 3 months course here and all i can say is A TRIAL WILL CONVINCE YOU!!!
    Rahma Baba
  • Excellent school of catering and Rendering Catering Services
    Yahaya Jibrin

Start Your Culinary Journey Today

Call Us At: +234 803 314 6652
Whether you want to become a professional baker, start your own catering business, or partner with us to empower others through skill acquisition, Dee Bakers provides the platform to make it possible.
Enroll NowPartner with Us
Join our training programs and begin building your future in the food industry.

Get in Touch

Kaduna North
15, Musawa Street, SMC Quarters, Ungwan Dosa, Kaduna
Kaduna South
No 5 Gashash Road Near Kad Poly, Barnawa Kaduna.